As my love of gardening has grown, so has my inventory of seed. Most of these will be new varieties for me
Amaranth - Love-Lies-Bleeding
Broccoli -
Cauliflower - Purple of
Cilantro
Chives - Common
Corn - Painted Mountain
Cucumber - Snow's Fancy Pickling
Cucumber - Suyo Long
Fennel - Di Firenze
Garden
Gourd - Dipper
Leek - Giant Musselburgh
Melon (American) -
Okra - Perkins Long Pod
Onion - Flat of
Onion - Tropeana Round
Pepper – Mildly hot - Tam Jalapeno
Pepper - Sweet - Golden Treasure
Pepper - Sweet - Orange
Rhubarb -
Soya beans (Edamame) - Envy
Squash - summer - Lemon Squash
Squash - summer - White Scallop
Squash - summer - Crookneck - Early Golden Summer
Swiss Chard - Five Color Silverbeet
Tomatillo - Tomatillo-Verde
Tomato - green - Green Zebra
Tomato - pink - Pink Oxheart
Tomato - red - Bloody Butcher
Tomato - red - Ingegnoli Gigante Liscio
Tomato - red - cherry - Chadwick Cherry
Tomato - white - cherry - White Currant
Tomato - Yellow -
Watermelon - Wilson Sweet
Hyssop (herb) - Hyssop Blue
Seed given to me that I want to try this year:
Poppies
Lupine
Hollyhocks
Brown-eyed Susan
Larkspur - Bunny Ear
Ruffled Coleus
Yellow Marigold
Variegated Marigold
Spaghetti Squash
Neck Pumpkin
Butternut
Saved seed or leftover seed from previous year - worth growing again this year:
Sweet William
Tomato - Mr. Stripey
Tomato - Cherry (unknown)
Pepper - Sweet - Mini - Golden (unknown)
Pepper - Sweet - Chocolate
Pepper - Sweet - Purple Beauty
Pepper - Sweet - Giant Marconi
Squash - Winter - Assorted (mixed, unknown)
Coleus
Lemon Basil
Cinnamon Basil
Spinach-Mustard
Scarlet Runner Beans
Dill
Buttercrunch Lettuce
Edamame (unknown)
Sunflowers
Hummingbird vine
Morning Glories